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4 Fish Recipes for Using a Filleting Knife: From Fish Tacos to Grilled Salmon
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 4 Recipes for Using a Filleting Knife: Fish Tacos to Grilled Salmon A filleting knife is a versatile tool ideal for preparing fish and meat with precision. Here are four recipes that highlight the best uses for your filleting knife.  1. FISH TACOS Ingredients - Fresh fillets of white fish - Taco seasoning - Corn or flour tortillas - Fresh cilantro, chopped - Shredded cabbage - Lime wedges - Salsa or avocado crema Instructions 1. Fillet the Fish: Use your filleting knife to carefully cut the fish fillets from the bone, ensuring smooth, even cuts. 2. Season and...
Setting the Perfect Table with Elegant Dinnerware
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Pairing Your Santoku Knife with the Right Cutting Board: What You Need to Know
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